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The UN Food Gardens (UNFG) is a voluntary UN staff initiative establishing food gardens on the premises of the UN Headquarters in New York. Its mission is to advocate environmental responsibility, food security, small-scale urban agriculture and community building by leading by example and showcase the process of growing food in an increasingly challenging urban landscape. The […]

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The Peer Review Process was initiated in 2012 by the Environment Management Group with the aim of reviewing the environmental sustainability profile and performance of UN agencies. It involves one or more agencies reviewing the environmental performance of their peers’ facilities and internal operations. This February, a new Peer Review was initiated involving the United […]

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